The Grill Room - Wyncote in Wyncote 19095Wyncote, PA
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Restaurants/Food & Dining in Wyncote, PA 19095

The Grill Room - Wyncote

8460 Limekiln Pike

Wyncote, PA 19095

(215) 887-8460

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The Grill Room - Wyncote Service List

Main Menu

  • Appetizers

    • Caprese

      Sliced fresh mozzarella surrounded by plum tomatoes and garnished with baby heirlooms, painted with basil pesto and white balsamic

      $11.00
    • Crab Cake

      Painted with walnut aioli and strawberry balsamic vinegar

      $13.00
    • Turkey Sliders

      Served with cranberry mayo, brie, apple chutney and roasted red pepper, hot off the panini press

      $9.00
    • Crock of French Onion Soup

      Prepared with 5 onions and enhanced with Kentucky bourbon

      $5.00
  • Sandwiches

    Burgers are cooked to order. All sandwiches come with FF or sweet potato FF and side of cold salad

    • Grilled Ham 'N' Cheese

      Paired with a bowl of soup

      $11.00
    • Neptune Brioche

      Blackened Mahi topped with mango salsa and spinach, adorned by an old bay mayo and old bay FF

      $13.00
    • Bacon Cheeseburger

      The classic with Applewood smoked bacon, Angus beef on a toasted Brioche

      $14.00
    • Black and Blue Burger

      Blackened Angus Beef drizzled with bleu cheese on a toasted Brioche

      $13.00
    • Chicken Divan

      Toasted Brioche spread with Broccoli Pesto and layered with grilled chicken breast, cheddar, tomato and spinach

      $10.00
    • Vegetable Panini

      Portobellas, broccoli, roasted peppers and spinach layered with tofu and an Asian marinade (completely Vegan!) or fresh mozzarella and sun-dried tomato pesto

      $11.00
  • Entrees

    Choice of Salad (comes with entrée): House, Caesar or Du Jour

    • Floridian Salmon

      Sitting on a bed of coconut rice spritzed with a touch of lemon, lime and orange, surrounded by a mango coulis

      $25.00
    • Chicken Mars

      Sautéed with portobello and roasted red peppers, accented with marsala wine

      $17.00
    • Mahi-Mahi Mango-Mango

      Blackened Mahi emblazoned Mango Salsa and paired with coconut rice

      $23.00
    • Surf and Surf

      Crab cakes sautéed with shrimp, scallops and vegetables in a spinach pesto, nestled in a bed of capellini

      $19.00
    • Chicken Willows

      Chicken breast sautéed with spinach in a Sun-Dried Tomato Pesto Sauce

      $15.00
    • Penne Primavera

      Penne sautéed with broccoli, peppers, exotic mushrooms, and black olives finished with truffle oil

      $13.00
  • Flatbreads

    $10

    • BBQ Chicken

      Strips of chicken smothered in our very own citrus BBQ sauce and cheddar jack, drizzled with BBQ

    • Ham and Pineapple

      Black forest ham and fresh pineapple topped with swiss and snaked with honey Dijon

    • Chicken and Bacon

      Tender strips of chicken adorned by crunchy Applewood smoked bacon and cheddar jack cheese, kissed with zesty ranch

  • Lighter Faire

    • Chicken Kale! Caesar

      Romaine mixed with kale tossed with The Grill Room's own Caesar dressing

      $10.00
    • Salmon Spinach

      Warm bacon dressing sautéed with mushrooms, red onions and adorned by diced eggs

      $11.00
    • Greek Salad

      Cucumbers, red onions, tomatoes and olives marinated in a lemon vinaigrette sitting on a bed of romaine garnished with feta

      $8.00
    • Turkey Cobb

      Eggs, bleu cheese, cheddar, bacon, avocado, tomatoes and turkey, paired with roasted red pepper and basil dressing

      $11.00
    • Taco Salad

      Variety of lettuces mixed with a corn and black bean salsa dipped in ranch salsa, topped with angus chili (or vegetarian alternative), mango salsa and cilantro sour cream

      $10.00
    • Grandma's Meatloaf

      Angus ground beef combined with sun- dried tomatoes, mushrooms, onions, and carrots; sauced by a roasted red pepper demi-glace

      $11.00
    • Roast Turkey

      Sitting on cranberry walnut stuffing, with veggie and potato du jour

      $11.00
    • Bun-Less Black Bean Burger

      Twin patties of the meatless variety accompanied by a southwestern salad and house tortilla chips

      $9.00
    • Eggplant Parm

      The classic, breaded eggplant cutlets smothered in fresh mozzarella and homemade sauce siting next to pasta du jour

      $11.00
    • Turkey Cheeseburger

      Piled high with fried onions, peppers and mushrooms served with sweet or regular ff

      $9.00
  • Wings & Things

    • Wings

      1 lb sauced with your choice of teriyaki or buffalo garnished with celery and carrot sticks

      $9.00
    • Chicken Caesar Wrap

      Grilled chicken rolled up in a tortilla with romaine and kale

      $9.00
    • Broccoli Bites

      Tender florets dipped in beer batter served with cheese sauce

      $6.00
    • Bacon Cheeseburger

      Smaller than our regular menu, but with all the accoutrements

      $11.00
    • Fingers and Fries

      A generous portion of both

      $8.00
    • Chicken PVS

      Chicken sautéed with broccoli in a tomato cream sauce tossed with penne

      $10.00
    • Blackened Chicken Wrap

      Cajun chicken wrapped up with mixed greens and tomatoes with a bleu cheese dressing in a tortilla

      $9.00
    • Veg or Chicken Quesadilla

      With peppers, onions and cheese

      $7.00
    • Steak Quesadilla

      With peppers, onions and cheese

      $10.00
    • Chicken Parm Hoagie

      With fresh mozzarella

      $9.00
    • Carpaccio Duo

      Portobello and tofu sliced thin set upon mixed greens

      $7.00
    • Flatbreads

      Ham / pineapple / Chicken / bacon ranch / Philly cheesesteak / BBQ chicken

      $10.00

Lunch Menu

  • Sandwiches

    All sandwiches come with FF or sweet potato FF and soufflé cup of cold salad. All burgers are cooked to order

    • Turkey Cobb Wrap

      Roast Turkey rolled up with bleu cheese, cheddar, eggs, bacon, avocado, lettuce and tomatoes

      $8.00
    • Grilled Ham 'N' Cheese

      Paired with a cup of soup

      $8.00
    • Chicken Divan

      Toasted Kaiser spread with Broccoli Pesto and layered with grilled chicken breast, cheddar, tomato and spinach

      $8.00
    • Chicken Salad Wrap

      Tender diced chicken blended with walnuts, raisins, and apples

      $9.00
    • Neptune Brioche

      Blackened Mahi topped with mango salsa and spinach, adorned with an old bay mayo and old bay French fries

      $13.00
    • Bacon Cheeseburger

      The classic with Applewood smoked bacon, Angus beef on a toasted Brioche

      $14.00
    • Black and Bleu Burger

      Blackened Angus Beef drizzled with bleu cheese on a toasted Brioche

      $13.00
  • Flatbreads

    $10

    • BBQ Chicken

      Strips of chicken smothered in our very own citrus BBQ sauce and cheddar jack, drizzled with BBQ

    • Ham and Pineapple

      Black forest ham and fresh pineapple topped with swiss and drizzled with honey Dijon

    • Chicken and Bacon

      Tender strips of chicken adorned with crunchy Applewood smoked bacon and cheddar jack cheese, kissed with zesty ranch

  • Entrees

    • Shrimp and Broccoli Penne

      Tossed in a tomato cream

      $13.00
    • Chicken and Portobello Marsala

      Sautéed with marsala infused demi-glace accompanied by garlic mashed potatoes and vegetables

      $11.00
    • Grandma's Meatloaf

      Angus ground beef combined with sun-dried tomatoes, mushrooms, onions, and carrots; sauced by a red pepper demi-glace accompanied by vegetables and garlic mashed potatoes

      $9.00
    • Roast Turkey

      Sitting on cranberry walnut stuffing, with veggie and potato du jour

      $9.00
    • Bun-Less Black Bean Burger

      Twin patties of the meatless variety accompanied by a southwestern salad and house tortilla chips

      $7.00
    • Eggplant Parm

      The classic, breaded eggplant cutlets smothered in fresh mozzarella and homemade sauce sitting next to pasta du jour

      $8.00
  • Salads

    • Chicken Kale! Caesar

      Romaine mixed with kale tossed with The Grill Room's own Caesar dressing

      $10.00
    • Salmon Spinach

      Warm bacon dressing sautéed with mushrooms and red onions and adorned with diced eggs

      $9.00
    • Greek

      Cucumbers, red onions, tomatoes and olives marinated in a lemon vinaigrette sitting on a bed of romaine garnished with feta

      $8.00
    • Turkey Cobb

      Eggs, bleu cheese, cheddar, bacon, avocado, tomatoes and turkey paired with roasted red pepper and basil dressing

      $11.00
    • Taco Salad

      Variety of lettuces mixed with a corn and black bean salsa dipped in ranch salsa, topped with angus chili, mango salsa and cilantro sour cream

      $10.00
    • House Salad and a Bowl of Soup

      Mixed greens tossed with strawberries, bleu cheese and candied walnuts; dressed in a Strawberry Walnut Balsamic Vinaigrette

      $7.00

Kids Menu

  • Main

    • Angus Burger Sliders

      Twin Burgers served on tiny rolls, accompanies by Veg and FF

      $8.00
    • Corn Dog

      Deep fried in our very own batter, with FF and Veg

      $5.00
    • Chicken Fingers

      Breaded strips of chicken companied by FF and Veg

      $6.00
    • Pasta and Meatballs

      Freshly prepared by the chef, even the pasta

      $7.00
    • Veg Fried Rice

      Vegetables sautéed with rice and a ginger soy sauce, garnished with eggs

      $6.00
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